We started with a plate of cheese and ham:
Salumi e Formaggio, 155 NOK
I really liked it. It came really fast, the cheese was good, the ham was good, the toast/bread was good... Perfect while waiting for the main dishes. There were 3 types of cheese and 2 types of ham. I am not sure if this is intended for 2 or 3 persons as there were 3 slices of ham of each type but only 2 toasts. But well, it was nice for us 3 (2 adults and 1 child).
When it comes to the main dish, my wife ordered pasta with seafood:
Frutti di Mare, 179 NOK
She didn't say much about it but liked it.
I went myself for a classic:
Pasta Carbonara, 175 NOK
But actually this version was a bit original because they made their pasta carbonara with... squash! I actually liked it because it was giving a little "healthy" touch to an otherwise quite heavy dish. But well, if you don't expect it, it may surprise you.
My son wanted a pizza with corn and... sausage?! Not sure where this idea came to him (probably TV or something) but they didn't have corn and the only "sausages" they had were spicy ones (kind of salami type). So we ended up ordering a normal "barnapizza" with ham:
Barna Pizza, 100 NOK
And well, he was happy with it, so it was a good choice. The fish shape is made in other Olivia restaurants.
The service was fine and it was great to be out in the shadow (under the sun would have been too hot). All in all, as I said in the title, Olivia in Hedgehaugsveien (near Bogstadveien) is a cosy place to have Italian food.
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